

Visit us
Our Barossa Cheesecellar
Come for a nibble, stay for a platter, leave with a bag full of cheese. It’s the kind of place your tastebuds will thank you for.
Location
67b Murray Street,
Angaston South Australia 5353
Opening hours
Wednesday to Monday 10-4pm
Closed Tuesdays and all Public Holidays

what we offer
What’s on the (Cheese) Menu?
Whether you’re grazing, snacking, sipping, or scouting for things to do in the Barossa, our Cheesecellar has you covered. It’s a must-do for curd nerds and curious cheese lovers alike.
You'll find:
- The full range of our artisan cheeses
- Local gourmet condiments
- Curated cheese tasting plates
- A live stream of our cheese makers
- Curated cheese tastings
Come hungry. Leave happy. And maybe just a little obsessed with cheese.