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Barossa Cheese
Barossa Feta
Barossa Feta
Soft, salty, and just the right amount of creamy—this is feta with a Barossa twist. Handcrafted from fresh local cow’s milk and gently brined, Barossa Feta has a clean, tangy flavour and that crumbly texture we all love.
Toss it through your favourite salad, crumble it over roast veg, or smear it onto warm bread with a drizzle of honey. It’s a fridge staple that’s as versatile as it is delicious.
Size
Size
150g
Milk
Milk
Local South Australian cow’s milk.
Texture
Texture
Crumbly yet smooth.
Flavour
Flavour
Mellow salt with a fresh, tangy finish.
Storage & Use
Storage & Use
Keep refrigerated (and try not to eat it all at once).
Crumble, whip, bake, spread—this feta’s ready for anything.
