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Barossa Cheese

Barossa Halloumi

Barossa Halloumi

Golden on the outside, squeaky in the middle - our Barossa Halloumi is handmade from fresh local cow’s milk and made to shine in a hot pan. Salty, satisfying and oh-so-fryable, it’s the hero of brunch, BBQs and mezze boards.

Pan-fry until crisp, slice onto salads, or serve straight off the grill with a splash of lemon. No melting - just that perfect chewy bite every time.

Size

150g

Milk

Local South Australian cow’s milk.

Texture

Firm, squeaky and made to sizzle.

Flavour

Creamy, savoury and lightly salty.

Storage & Use

Keep refrigerated and ready for action.

Fry, grill, or BBQ—no fuss, all flavour.

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